Sunday Supper

Spend Sunday at The Fontmell, hunker down with us & enjoy open fires & hearty Winter warmers from our Sunday Supper menu*, served 4 - 7 pm.

*Please note sample menu below, dishes change regularly. We cater for the curious vegan, vegans, vegetarians, & gluten free, with many of our dishes GFA. If you’ve specific dietary requirements, feel free & call a head & we’ll be certain to cater for you in advance.

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Sunday Supper Menu

2 courses 18.50 3 courses 24.00 

Warm crumpet, potted pheasant, truffle butter

Gentleman's relish on toast

Eggs Benedict, glazed hollandaise (featured)

Calamari fritti aioli

Welsh rarebit, onion marmalade, rocket

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Bubble and squeak, fried egg

Cottage pie, braised red cabbage

Fish and Chips

Omelette Arnold Bennet: smoked haddock, gazed hollandaise, parmesan

Butternut squash risotto, sage goat cured

Belgium waffles, vanilla ice cream, chocolate sauce

Rice pudding

Sticky toffee pudding

Duo of Cheese, membrillo, biscuits

Caramel ice cream, roasted hazelnuts, chocolate sauce

 Sample menu - dishes change regularly